![]() ![]() The glaze is made of peanut butter, garlic, soy, and honey. The one that sounded unique to me was her peanut butter glazed ham. If you still want Paula to be a part of your ham experience, she does have several recipes online that you can give a try to. What About Using a Paula Deen Ham Recipe? Buying the other ham would basically mean you are paying Paula Deen to make the glaze for you and have her face on the packaging. I think this is much better option to get that crunchy glaze you want. This will give you that crunchy glaze and it's not going to cost you $12 for those extra ingredients, in fact when you are done you will probably have leftover mustard and brown sugar (you probably will eat any remaining cookie with the ham is cooking!). Alton Brown has a recipe for a ham with a glaze made of ginger snap cookies, mustard, and brown sugar. There are other options out there that I think would be more economical. What makes this glaze crunchy? Corn syrup solids? Yep, definitely some ingredients that I would never naturally use in my kitchen. Here is what I found on the ingredient list for the glaze: Sugar, Brown Sugar, Water, Honey, Maltodextrin, Corn Syrup Solids, 2% or less of the following: gelatin, soybean oil, spices, salt, potassium sorbate, potassium benzoate. I was able to find one of these hams at my local Meijer store. So what is exactly in this glaze? I couldn't find the answer online or at the Smithfield website. What Is In Paula Deen's Crunchy Ham Glaze? Even if the ham is tasty and it probably is this is not a good deal at all. Basically you are buying her glaze for $12. You would be spending $12 more for the Paula Deen ham. So let's say you get a 8 lb ham which is about the average size. D&W Market in Michigan is selling Smithfield Honey Glazed Spiral Half Ham for $1.27/lb. I am going to answer NO to this question. Is It Worth My Money to Buy Paula Deen's Smithfield Crunchy Glazed Ham? Check out this YouTube video to see what I am talking about. The ham comes wrapped in a beautiful blue package with the southern queen herself right on the label. One ad that I came across offered a Paula Deen Crunchy Glazed Spiral Ham from Smithfield. Let’s get started.This morning I spend some time working researching ham prices in the home state of Michigan. This is what we call Ham Sauce! It’s slightly sweet, tangy, and…dare I say it…life changing. Make sure you save the leftover glaze you don’t use on the ham and the juice from the pan. It will be dark and delicious when you take it out of the oven. Then it gets another shot of glaze and back in the oven, uncovered for about 45 minutes. Take out and baste with glaze, then throw it back in the oven covered with tin foil, for another 45 minutes. Put in a throw away pan (don’t be a hero here…this glaze is sticky and you’ll be crying later trying to scrub your pan clean) and cook in the oven for 40 minutes. Take the ham out of the package and pat it dry. I have bought Smithfield and Target Archer Farms brand and love them both. It’s actually really easy to cook a spiral sliced ham. The glaze is made up of the following delicious items: So I always serve I’m telling you…Ham Sauce! It makes a great sauce after the ham is cooked. It sits and melds together and becomes even more amazing. Can I Make the Glaze Ahead of Time?Ībsolutely! I always make the glaze a night or two before Easter. I’m telling you, I’m giving you an Easter gift today. Make your Easter ham the star of the show with this glaze. There’s only one person that I know that looks forward to ham at any holiday and that’s my sister, Talia. Now it will forever live here for everyone! I have the recipe in a plastic binder protector sheet for safe keeping. 2012!! That’s how long I have been hanging onto this recipe and using it every year. I was lucky enough to stumble upon this recipe in a Food Network Magazine from April 2012. My family goes nuts for this ham and we always look forward to having it for Easter dinner. A spiral sliced ham get a bath in a Dijon Mustard-Brown Sugar-Apple Jelly glaze and the results are unreal. So this ham…this ham…there’s really just no words for it. ![]()
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